10 Little Known Facts About Michigan Agriculture

As you’re enjoying backyard barbecues this summer, do you consider where the cherries in your cherry pie were grown? Or perhaps where the beef in your burger came from? It’s likely that a large portion of the food stacked on your plate was grown or raised in the great mitten state. Michigan is the second most agriculturally diverse […]

Warm Up During National Soup Month

January is National Soup Month, and here in the Mitten State, there’s nothing better than a big bowl of hot soup on a cold winter’s day. A hearty delicious soup is a great way to feed your family or start off a meal. Actually, soup is a great meal all by itself! It is estimated that […]